Steamed Chocolate Bread / Cooking Chinese Food 巧克力馒头
Sometimes, I like to add a little bit of flavor to my steamed bread. So, here is my recipe for steamed /chocolate/ bread. It isn’t as sweet as pastry food, but it provides that kick of chocolate...
View ArticleFried Dough Twist 炸麻花Easy Cooking Chinese food
Fried Dough Twist is a popular dessert in China. It is similar to American fried dough, but it is slightly healthier (as it requires less oil) and is less sweet. Of course, you can add as much sugar...
View ArticleWhat’s New, Cupcake?: Chinese Lo Mein
Karen Tack and Alan Richardson can make a dessert that looks just like Chinese takeout, using techniques from WHAT’S NEW, CUPCAKE? (published by Houghton Mifflin Harcourt)Video Rating: 5 / 5
View ArticleChinese Sponge Cake Recipe
This is a traditional style sponge cake that is steamed and easy to make. Here is a link to the written instructions for this recipe: www.bellaonline.comVideo Rating: 4 / 5
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